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Daily Ulam Ideas from the Best Filipino Food Bloggers

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We have compiled Filipino Ulam ideas from the best Filipino food bloggers, including Panlansang Pinoy, Kawaling Pinoy, and Ate Peachy. Ulam, which translates to “main dish” in Filipino, can also imply a primary dish or staple food. Every Filipino meal revolves around it, and it also forms the foundation of Filipino culture.

In order to provide you with the most recent information about new Filipino dishes, we regularly search the web for fresh and interesting recipe blogs and articles about Filipino cuisine. Bookmark this page and return whenever you run out of Ulam ideas. As soon as the blog owners contribute fresh recipes, the ulam suggestions will be updated here promptly.

1. PANLASANG PINOY

  • Garlic Pepper Beef in Mushroom Gravy
    by Vanjo Merano
    Garlic Pepper Beef with Mushroom Gravy is a rich and flavorful dish made with thinly sliced beef sirloin sautéed with lots of garlic and black pepper, then coated in a creamy mushroom gravy. This comforting meal pairs perfectly with steamed rice and is sure to satisfy anyone looking for a hearty beef dish.
  • Salted Egg Chicken
    by Vanjo Merano
    Salted Egg Chicken is a flavorful dish with crispy fried chicken tossed in a creamy salted egg glaze. The rich savory taste with a hint of heat is perfect with hot steamed rice.
  • Creamy Pininyahang Manok
    by Vanjo Merano
    Creamy Pininyahang Manok is a Filipino chicken dish made rich and flavorful with pineapple, vegetables, and creamer. The perfect comfort food to enjoy with hot steamed rice.
  • Cheesy Garlic Butter Mussels
    by Vanjo Merano
    Garlic Butter Mussels are a quick and flavorful seafood recipe made with mussels sautéed in garlic butter, and topped with a blend of mozzarella and cheddar cheese. This rich and savory dish is perfect for family gatherings or as a simple yet impressive meal at home.
  • Creamy Chicken Pesto Pasta
    by Vanjo Merano
    Creamy Chicken Pesto Pasta is an easy one-pan dinner that combines tender seasoned chicken, fresh broccoli and spinach, and sun-dried tomatoes in a rich three-cheese pesto cream sauce. Perfect for busy weeknights when you want restaurant-quality comfort food that the whole family will love!
  • Pata Humba (Braised Pork Hocks)
    by Vanjo Merano
    Pata Humba is a classic Filipino braised pork hock dish cooked low and slow in a savory sweet sauce made with soy sauce, vinegar, pineapple juice, sugar, and spices. Tender, flavorful, and comforting, this Visayan favorite is perfect for family gatherings and best enjoyed with plenty of steamed rice.
  • Creamy Tomato and Spinach Pasta
    by Vanjo Merano
    Creamy Tomato and Spinach Pasta is one of my go-to pasta dishes when I want something quick, hearty, and satisfying. It combines the sweetness of fresh cherry tomatoes, the freshness of spinach, and the richness of a creamy cheese sauce. This recipe is perfect for busy nights but still feels special enough for a weekend treat.
  • Tulingan Bistek (Braised Bullet Tuna in Soy Sauce and Onion)
    by Vanjo Merano
    Tulingan bistek is a delicious way to enjoy the bold flavor of bullet tuna cooked in the classic bistek style. This dish combines fried fish with a savory sauce made of soy sauce, calamansi, and onions, resulting in a perfect pairing for warm steamed rice.
  • Ginisang Sitaw with Bell Pepper
    by Vanjo Merano
    Ginisang sitaw with bell pepper is one of the easiest Filipino dishes you can cook at home. It is quick, comforting, and full of flavor from the pork, vegetables, and savory sauce.
  • Sarciado
    by Vanjo Merano
    This Sarciado recipe brings crispy fried fish back to life with a savory tomato sauce and soft scrambled eggs. It is a simple dish that goes perfectly with warm rice.

2. FILIPINO STYLE RECIPE

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3. PINOY FOOD

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4. KAWALING PINOY

  • Ginataang Talong
    by Lalaine Manalo
    Rock your taste buds with this creamy, spicy, and tasty Ginataang Talong! It's easy to make in one pan and is ready in just an hour, making it an excellent option for an easy weeknight dinner. Serve with steamed rice, and watch the whole family devour it! I know I tend to exaggerate and get… The post Ginataang Talong appeared first on Kawaling Pinoy.
  • Sizzling Sisig
    by Lalaine Manalo
    Sizzling Sisig makes a great party appetizer as well as a hearty dinner entree. A delicious combination of juicy pork and tangy, savory, and spicy flavors, it's seriously addictive! The word sisig originates from the Kapampangan term sisigan, meaning "to make sour." The dish was originally a simple vegetable salad made with papaya or guavas,… The post Sizzling Sisig appeared first on Kawaling Pinoy.
  • Tortang Talong
    by Lalaine Manalo
    Tortang Talong is a Filipino dish made of grilled eggplants and fluffy eggs. This Filipino-style omelet is easy to make with simple ingredients and can be prepared in under 30 minutes.  It's an economical yet satisfying meal that pairs well with steamed rice. The name Tortang Talong means “eggplant omelette”. Torta means “omelette” or “flat cake,” and talong is… The post Tortang Talong appeared first on Kawaling Pinoy.
  • Kalamay Hati
    by Lalaine Manalo
    Kalamay Hati is made with glutinous rice flour, coconut milk, and muscovado sugar. Perfectly sweet and sticky, this rice cake is delicious as a midday snack or after-meal dessert! Kalamay is a proud symbol of many local traditions across the Philippines. Many regions have their versions, made with various flavors, including sapin-sapin, kapit, and bibingkoy. Sweet, chewy, and… The post Kalamay Hati appeared first on Kawaling Pinoy.
  • Pinaupong Manok
    by Lalaine Manalo
    Pinaupong Manok, which means "seated chicken," is a Filipino-style dish steamed on a bed of rock salt. It's moist, tender, and delicious to the bone! G returned from his Jujitsu class just before noon today and found me bending and contorting every which way, trying to take a decent shot of this pinaupong manok. He… The post Pinaupong Manok appeared first on Kawaling Pinoy.
  • Sweet Potato Dinner Rolls
    by Lalaine Manalo
    Sweet Potato Dinner Rolls are light and fluffy and filled with sweet potato color and flavor. They're the perfect addition to any Fall or holiday menu! Baking bread is very rewarding. The whole process of kneading, watching the dough rise, and then savoring the wonderful aroma as the bread bakes in the oven is just… The post Sweet Potato Dinner Rolls appeared first on Kawaling Pinoy.
  • No-Yeast Hawaiian Pizza
    by Lalaine Manalo
    Forget delivery! You can make your pizza at home even without an oven! This No-Yeast Hawaiian Pizza with a two-ingredient dough and sweet and savory toppings will surely be a family hit. Want dinner in a hurry? This no-yeast pizza is here to save the day! The dough comes together with simple pantry staples; no rising is needed. You can have… The post No-Yeast Hawaiian Pizza appeared first on Kawaling Pinoy.
  • Ginisang Repolyo with Eggs
    by Lalaine Manalo
    I am collaborating with Maggi to bring you this wholesome vegetable recipe. All opinions are my own. Looking for a quick, healthy meal that's packed with flavor? Ginisang Repolyo with Eggs is a nutritious and delicious dish you can cook in minutes using a handful of simple, affordable ingredients. It's a go-to recipe for busy… The post Ginisang Repolyo with Eggs appeared first on Kawaling Pinoy.
  • Atchara
    by Lalaine Manalo
    Atchara is a delicious way to elevate your meals. A delightful medley of tangy and slightly sweet flavors, this pickled papaya is a must-have condiment! Serve with grilled or fried dishes to balance rich and savory dishes with its refreshing taste. If you notice, the vegetables and vinegar sauce that topped our escabeche lapu-lapu share… The post Atchara appeared first on Kawaling Pinoy.

5. THE PEACH KITCHEN

  • Cung Đình Noodles Review: Sulit Baon, Midnight Comfort, or Just Another Cup?
    by Peachy Adarne
    If you’ve been hanging out with me here at The Peach Kitchen for a while, you already know that I’m a big fan of instant noodles. They’re a lifesaver when I’m too busy (or too tamad) to cook, when the kids suddenly want a midnight snack, or when I just crave something warm and comforting. […]
  • Healthy + Tasty: Nutritious Baon Recipes That Won’t Come Back Half-Eaten
    by Peachy Adarne
    Struggling with untouched baon boxes? Here are tasty and nutritious recipes that kids actually enjoy — and eat every bite of! Confession time: I’ve had days where my kids’ lunchboxes came back almost untouched! Kaya I started experimenting with baon recipes that are both healthy and kid-approved. These are tried and tested—baon that won’t make […]
  • Filipino-Style Chicken Curry
    by Peachy Adarne
    Creamy, flavorful, and comforting — this Filipino-Style Chicken Curry is a dish that never fails to bring warmth and joy to our family table. 🍛💕 If there’s one dish that instantly brings comfort and warmth to our dining table, it’s Filipino-Style Chicken Curry. Creamy, flavorful, and just the right balance of spice and richness — […]
  • 7 Days of Affordable, Nutritious Meals for the Family (On a Budget)
    by Peachy Adarne
    Budget meals don’t have to mean boring meals! With a little planning and creativity, you can serve delicious, healthy dishes for the whole family without spending a fortune. Here’s a 7-day meal plan that’s both sulit and nutritious—perfect for busy moms who want hearty ulam without breaking the bank. Day 1 – Chicken TinolaA Pinoy […]
  • Unli Samgyupsal: Which Restaurant Is Worth Your Money This 2025?
    by Peachy Adarne
    Samgyupsal is here to stay — and I’m not complaining! Whether it’s a barkada hangout, date night, or family bonding over sizzling pork and beef, nothing beats the sulit feeling of unlimited meat, overflowing side dishes, and endless kwentuhan. But the real question is: saan nga ba pinaka-sulit kumain ng unli samgyupsal this 2025? I […]
  • Best Sulit Buffets for 2025 (Metro Manila Edition)
    by Peachy Adarne
    Buffets will always have a special place in our foodie hearts — lalo na sa atin mga Pinoy who love sulit, unli, at masarap! Whether it’s for family gatherings or when we just want everything sa mesa, these buffet spots are the best for 2025 without hurting the wallet. Buffet Places + Rates & What […]
  • No Cook Saturday: Pizza Night
    by Peachy Adarne
    Cheesy, savory, and oh-so comforting—sometimes pizza is exactly what the family needs after a long day (or when mommy isn’t feeling well). I wasn’t feeling well since last Saturday. Alam mo ‘yung tipong ang bigat ng katawan mo, parang wala ka talagang energy to cook? That was me. So instead of pushing myself to the […]
  • 5 Common Mistakes People Make On A Vegetarian Diet
    by Peachy Adarne
    Becoming a vegetarian will seem like entering a different world, one where the food is rich in colors, it is lighter, and may even help improve one’s health. It is, in fact, a choice that can be influenced by a set of reasons: some of them are directed by morality, others by the surrounding factors, […]
  • How to Install a Solid Wood Bathroom Vanity: The Complete Guide
    by Peachy Adarne
    A solid wood bathroom vanity brings warmth, durability, and a timeless look to your bathroom. But installing one properly takes planning, the right tools, and care—especially when dealing with wood (which reacts to moisture and movement). This guide walks you through each step needed to install your new solid wood bathroom vanity so that it […]
  • SBC Maple Cloud Cream Collection + Soy Garlic Spam Pairings
    by Peachy Adarne
    Masarap magkape pag masarap ang kape. 💕 And when it’s paired with something savory and comforting, it’s a match made in foodie heaven! Recently, I got to try Seattle’s Best Coffee’s Maple Cloud Cream Collection together with their Soy Garlic Spam Collection — and let me just say, perfect combo sila for coffee lovers and […]
  • Commercial Chicken Breading – How and With What to Serve Chicken Strips
    by Peachy Adarne
    Chicken strips in a golden, crispy coating are a dish worth including in the menu of any food establishment. They are not only a popular snack but can also serve as the base for preparing many other tasty and well-loved meals. Discover the solutions offered by Holly Powder, a chicken breading manufacturer, and serve perfect […]
  • Never Compromise: Dimples Romana Champions Generic Medicines and Smart Health Reminders this Rainy Season
    by Peachy Adarne
    As the rainy season brings in a wave of coughs, colds, and flu, Generics Awareness Month offers a timely reminder: you don’t have to choose between quality and affordability when it comes to medicine. For actress, entrepreneur, and wais mom Dimples Romana, this is not just lip service; it is part of her everyday life. […]
  • Plant-Based Pinoy: Easy Filipino Vegetarian Meals for the Family
    by Peachy Adarne
    Wholesome, comforting, and still full of that Pinoy flavor—these easy vegetarian meals prove you don’t need meat to enjoy Filipino food! Going plant-based (even just a few days a week) has been something I’ve been trying to do for the family. Hindi naman kailangan all-out vegetarian agad, but introducing more veggie-based meals has been surprisingly […]
  • Freezer-Friendly Meals Every Mom Should Know
    by Peachy Adarne
    Make weeknights easier and stress-free with these freezer-friendly meals every busy mom should always have on hand! As moms, we know how chaotic the week can get—school runs, work deadlines, chores, and everything else in between. And when 6 PM hits, the last thing we want to do is wonder “Ano na naman ang ulam?” […]
  • Around the World in 10 Dishes: Easy International Recipes for the Family
    by Peachy Adarne
    Take your family on a delicious adventure with these easy international recipes you can cook right at home! One of the best things about food is how it lets us travel the world without even leaving the kitchen. With just a few ingredients, we can taste flavors from different countries and give our kids a […]
  • Iced Honey Oat Latte
    by Peachy Adarne
    Refreshing, creamy, and dairy-free—this Iced Honey Oat Latte is the perfect sweet & salty coffee treat you can make at home in minutes! I am so crazy about this Iced Honey Oat Latte right now. As in, I’ve been having it almost every other day! (Yes, I have to alternate with my coffee sweetened with […]

This list will definitely help you find new blogs to read. Plus, it will save you a lot of time and keep you from wasting your precious time on food blogs that aren’t all that good. Try these out for a change.

See also  Savoring the Flavors: Embarking on a Gastronomic Expedition through Philippine Culinary Delights

Although we’ve provided Ulam dishes that you can copy here, the best way to learn more is to visit the websites of some of these food bloggers. Along with recipes and general advice on Filipino cooking, they’ll give you a thorough run-down on how to make these delectable dishes at home.

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Filipino Ulam Ideas

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